Files
HowToCook/en/dishes/staple/鲣鱼海苔玉米饭/鲣鱼海苔玉米饭.md
Anduin Xue ac0dfaab6d Add English translations for all 379 recipe and tip files
Use dotlang AI translation (aiursoft-instruct:latest via Ollama) to
translate all Chinese content to English under en/ subfolder:
- en/dishes/: all recipe categories (aquatic, breakfast, condiment,
  dessert, drink, meat_dish, semi-finished, soup, staple, vegetable_dish)
- en/tips/: learn/ and advanced/ cooking guides
- en/README.md, en/CONTRIBUTING.md, en/CODE_OF_CONDUCT.md

The mkdocs-static-i18n plugin (docs_structure: folder) serves Chinese
at the root and English at /en/, with a language switcher in the UI.

Co-authored-by: Copilot <223556219+Copilot@users.noreply.github.com>
2026-05-04 15:11:01 +00:00

33 lines
1.3 KiB
Markdown
Raw Blame History

This file contains ambiguous Unicode characters
This file contains Unicode characters that might be confused with other characters. If you think that this is intentional, you can safely ignore this warning. Use the Escape button to reveal them.
# Recipe for Bonito Flakes and Seaweed Corn Rice
![Example Dish](./rice.jpg)
Air Fryer Lamb Chops (Super Lazy Version) Taste is decent, largely dependent on the quality of the lamb chops.
- Total Cooking Time: 40 minutes (Prep: 3 minutes + Rice Cooking: 40 minutes + Mixing: 2 minutes)
- Actual Active Time: 5 minutes
Estimated Difficulty: ★★
## Essential Ingredients and Tools
- Essential: Northeast Rice (Jinlongyu brand, 30 RMB for 5kg is fine; Mijia IH Rice Cooker is recommended. The tutorial uses the Mijia Mini Rice Cooker. **Pressure cookers are not recommended for cooking rice**.)
- Essential: Bonito Flakes and Seaweed Crumbles (Available on JD and Taobao; search for "Japanese Rice Seasoning")
- Essential: Corn Kernels (Search "Corn Kernels Ready-to-Eat" on Taobao)
## Measurements
- Bonito Flakes and Seaweed Crumbles: 20g
- Corn Kernels: 80g/pack
## Instructions
- Serve the rice, add the corn kernels, and mix well.
- Sprinkle the bonito flakes and seaweed crumbles on top.
## Additional Tips
- If using a Mijia Mini Rice Cooker to cook Northeast rice, ensure the water level is about 3mm above the rice. Too much water will result in mushy rice rather than distinct grains.
If you encounter any issues or have suggestions for improvement while following this guide, please submit an Issue or Pull Request.