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Anduin Xue ac0dfaab6d Add English translations for all 379 recipe and tip files

Use dotlang AI translation (aiursoft-instruct:latest via Ollama) to
translate all Chinese content to English under en/ subfolder:
- en/dishes/: all recipe categories (aquatic, breakfast, condiment,
  dessert, drink, meat_dish, semi-finished, soup, staple, vegetable_dish)
- en/tips/: learn/ and advanced/ cooking guides
- en/README.md, en/CONTRIBUTING.md, en/CODE_OF_CONDUCT.md

The mkdocs-static-i18n plugin (docs_structure: folder) serves Chinese
at the root and English at /en/, with a language switcher in the UI.

Co-authored-by: Copilot <223556219+Copilot@users.noreply.github.com>

2026-05-04 15:11:01 +00:00

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How to Make Lard Rice

Lard rice is a fallback for children in southern China who don't want to eat. Crystal-clear grains coated in amber lard, with the savory saltiness of soy sauce and the fresh aroma of scallions dancing on the tongue, each bite is a perfect symphony of carbohydrates and fats.

Estimated Cooking Difficulty: ★

Essential Ingredients and Tools

Rice (Japonica rice is recommended)
Lard
Light soy sauce (Lee Kum Kee or Haitian is recommended)
Dark soy sauce
Oyster sauce (optional)
Scallions (optional)
Lard cracklings (optional)

Calculations

Determine how many servings you want to make before each preparation. One serving is enough for one person.

Per serving:

Rice: 200 g
Lard: 15 g (reduce to 10 g if adding oyster sauce)
Light soy sauce: 5 ml (reduce to 3 ml if adding oyster sauce)
Dark soy sauce: 2 ml
Oyster sauce: 8 g
Scallions: 0-12 g (initially recommended: 5 g)
Lard cracklings: 5 g

Instructions

Place lard at the bottom of the bowl
Add rice
Drizzle with soy sauce and oyster sauce
Sprinkle with scallions and lard cracklings
Mix well

Additional Notes

It is recommended to pair with lean meat and vegetables for balanced nutrition
High in cholesterol; not recommended for frequent consumption
Reference: Lard Rice - Wikipedia

If you encounter any issues or have suggestions for improvement while following this guide, please submit an Issue or Pull request.

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