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44 lines
1.4 KiB
Markdown
44 lines
1.4 KiB
Markdown
# How to Make Roasted Chicken Wings
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Estimated Cooking Difficulty: ★★★
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## Essential Ingredients and Tools
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- Chicken mid-joint wings
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- Salt
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- Black pepper powder
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- Soy sauce
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- Cooking wine
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- Oven
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## Calculations
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- Chicken wings: 3-4 per person
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- Salt: 2 g per person
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- Black pepper powder: 1 g per person
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- Soy sauce: 3 ml per person
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- Cooking wine: 3 ml per person
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Using the above conditions, calculate the ratio of raw materials to be used.
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## Instructions
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### Pre-treatment of Chicken Wings
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- Place the chicken wings in a bowl
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- Add salt, black pepper powder, soy sauce, and cooking wine, and marinate for 30-40 minutes
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### Roasting Process
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- Preheat the oven to 200°C
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- Arrange the marinated chicken wings evenly on a baking sheet
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- Place the baking sheet in the middle rack of the oven and roast for 15-20 minutes
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- Remove the baking sheet, flip the chicken wings, and roast for another 15-20 minutes until fully cooked
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## Additional Tips
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- You can add honey, soy sauce, ginger and garlic powder, five-spice powder, etc., as seasonings while marinating the chicken wings to enhance the taste and aroma
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- When roasting chicken wings, it is recommended to line the bottom of the baking sheet with aluminum foil to facilitate cleaning the tray
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If you encounter any issues or have suggestions for improvement while following this guide, please submit an Issue or Pull request.
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