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Update 尖椒炒牛肉.md

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王政道
2022-02-19 14:36:32 +08:00
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尖椒炒牛肉.md
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* 加姜、盐、酱油、糖进行腌制30-40分钟
* 腌制完姜可以去掉
### 炒熟
* 冷油下锅，待油变热至偶有气泡
@@ -45,8 +44,6 @@
* 翻炒变熟之前加入葱，继续翻炒
* 翻炒至牛肉变熟，关火出锅
## 附加内容
* 腌制可以加入小苏打使牛肉变嫩，牛肉苏打比例为 500g：3g。