Files
HowToCook/en/dishes/vegetable_dish/话梅煮毛豆/话梅煮毛豆.md
Anduin Xue ac0dfaab6d Add English translations for all 379 recipe and tip files
Use dotlang AI translation (aiursoft-instruct:latest via Ollama) to
translate all Chinese content to English under en/ subfolder:
- en/dishes/: all recipe categories (aquatic, breakfast, condiment,
  dessert, drink, meat_dish, semi-finished, soup, staple, vegetable_dish)
- en/tips/: learn/ and advanced/ cooking guides
- en/README.md, en/CONTRIBUTING.md, en/CODE_OF_CONDUCT.md

The mkdocs-static-i18n plugin (docs_structure: folder) serves Chinese
at the root and English at /en/, with a language switcher in the UI.

Co-authored-by: Copilot <223556219+Copilot@users.noreply.github.com>
2026-05-04 15:11:01 +00:00

711 B

How to Make Preserved Plum Boiled Edamame

A simple, delicious dish that is both sweet and sour, with high nutritional value

Estimated cooking difficulty: ★★

Essential Ingredients and Tools

  • Edamame
  • Preserved plums
  • Table salt

Ingredients per serving:

  • Edamame: 300 g
  • Preserved plums: 6 pieces
  • Table salt: 2 g

Instructions

  • Add table salt to water and soak the edamame for 15 minutes
  • Add boiling water, then pour in the edamame and preserved plums; boil for 20-30 minutes
  • Remove from heat and serve

Example dish

Additional Notes

If you follow this guide and encounter any issues or have suggestions for improvement, please submit an Issue or Pull request.