# How to Make Ham Rice Balls

![Ham Rice Ball](./饭团.png)
Delicious! Rich in carbohydrates, protein, and vitamins. Easy to make with basic skills, estimated preparation time: 1 hour.

Estimated Cooking Difficulty: ★★★★

## Essential Ingredients and Tools

- Ham
- Rice
- Water
- Frozen peas (optional)
- Frozen corn kernels (optional)
- Crushed nori (optional)
- Your favorite salad dressing (Japanese mayo recommended!)

## Calculation

Determine how many servings you want to make before each preparation. One serving is sufficient for 2 people.

Per serving:

- Ham (100g)
- Rice (125g)
- Water (90ml)
- Frozen peas (30g)
- Frozen corn kernels (30g)
- Crushed nori (10g)
- Your favorite salad dressing (20g)
- Cooking oil (10-15ml)

## Instructions

- Place the rice and water in the rice cooker, select the rice cooking mode, and wait for it to finish.
- Put the frozen corn kernels and peas in a pot, add enough water to cover all ingredients, bring to a boil, let stand for 2 minutes, then remove.
- Cut the ham into 1cm cubes.
- Meanwhile, add 10ml of cooking oil to a pan and stir-fry the ham until it is browned.
- Place the rice, ham, crushed nori, peas, corn kernels, and salad dressing in a bowl, and mix well.
- Plate the dish (if desired).

## Additional Notes

- Adjust the amount of salad dressing according to your personal taste.
- You can try mixing different types of salad dressing.
- Reference: Xiaohongshu - "The Rice Lover is Getting Sleepy"

If you encounter any issues or have suggestions for improvement while following this guide, please submit an Issue or Pull Request.