From 8538b252b95972ac62590a1006579332e0275222 Mon Sep 17 00:00:00 2001 From: oclather Date: Sat, 23 Apr 2022 14:31:58 +0800 Subject: [PATCH] =?UTF-8?q?Update=20=E6=89=8B=E6=92=95=E5=8C=85=E8=8F=9C.m?= =?UTF-8?q?d=20(#937)?= MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8 Content-Transfer-Encoding: 8bit 修改错别字 --- dishes/vegetable_dish/手撕包菜/手撕包菜.md | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/dishes/vegetable_dish/手撕包菜/手撕包菜.md b/dishes/vegetable_dish/手撕包菜/手撕包菜.md index e5f9331e..18068239 100644 --- a/dishes/vegetable_dish/手撕包菜/手撕包菜.md +++ b/dishes/vegetable_dish/手撕包菜/手撕包菜.md @@ -52,7 +52,7 @@ ## 附加内容 -* 步骤五中，翻炒时间需要实际情况做调整，一般是吵到包菜七分熟后即可。七分熟是指包菜已经出水质感变软 +* 步骤五中，翻炒时间需要实际情况做调整，一般是炒到包菜七分熟后即可。七分熟是指包菜已经出水质感变软 * 步骤五中，加盐的作用是锁住包菜水分的同时，给包菜上一点味道 * 最后一个步骤中，翻炒时间根据实际情况和个人口感做灵活调整