diff --git a/en/dishes/drink/冰粉/冰粉.md b/en/dishes/drink/冰粉/冰粉.md index 1b42861a..3f2bb8bd 100644 --- a/en/dishes/drink/冰粉/冰粉.md +++ b/en/dishes/drink/冰粉/冰粉.md @@ -1,7 +1,7 @@ # How to Make Bingfen -![Shi Liangfen (Bingfen) Finished Product 1](./石凉粉(冰粉)成品1.jpg)成品1.jpg) -![Shi Liangfen (Bingfen) Finished Product 2](./石凉粉(冰粉)成品2.jpg)成品2.jpg) +![Shi Liangfen (Bingfen) Finished Product 1](./石凉粉(冰粉)成品1.jpg)成品 1.jpg) +![Shi Liangfen (Bingfen) Finished Product 2](./石凉粉(冰粉)成品2.jpg)成品 2.jpg) Shi Liangfen, also known as Bingfen in some regions, is a famous local snack from Shihe District, Xinyang City, Henan Province, belonging to the Yu cuisine category. This dish is similar to jelly but is healthier because it is made from natural plants. Served with mint juice, lemon juice, red beans, and other condiments, it is refreshing and helps relieve summer heat. It is deeply loved by locals and suitable for people of all ages.